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Hospitality Services

SYCZ INTERNATIONAL LIMITED provides end-to-end hospitality solutions, including: Luxury & Mid-Range Hotel Management, Restaurant & Catering Services, Event Planning & Corporate Retreats, Tourism & Travel Consultancy.

Hospitality Concept Development

The high percentage of new hospitality ventures that fail in their first year or two underlines the brutal nature of this highly competitive market sector. With this in mind, it is not surprising that there is a growing demand for quality hospitality consulting services, in Kenya and across the East Africa, delivered by experienced professionals.

 

How Our Hospitality Consulting Team Can Help Your Business

Our Food & Beverage Consultants, led by Kennedy Muriuki and supported by experts across East Africa, are aware of all the common pitfalls waiting to catch out the unwary and, more importantly, know exactly what steps to take to minimize the chances that one of them will be the downfall of your new business.

We offer a truly customized service uniquely developed to offer solutions to specific establishments.

Consulting for Established Businesses

It is not just new ventures that are susceptible to sudden failure in the hospitality industry of course: established restaurants that do not keep up with the latest developments in the culinary world can also be caught unaware.

Our F&B consultants can visit your commercial premises, conduct an in-depth review of your business activities and recommend a course of action that will set you on the path to recovery.

Tailored to Meet Your Requirements

A one-size-fits-all approach is rarely successful in the food and beverage sector, which is why we offer a bespoke service to all of our clients.

 

If you’d like to make an enquiry, feel free to call our friendly team today on +254702054988

 

Our Restaurant Consultants will help you understand what you don’t know.